Carte Le Resto Eng Salads

  • SALADS

  • SHRIMP COCKTAIL
    DIDON STYLE

    • 60DT

    « ROUILLE » SAUCE AND WASABI 

  • OCTOPUS SALAD

    • 50DT

    TOMATO, ONIONS, RED BEANS, HARISSA VINAIGRETTE 

  • CAESAR DIDON STYLE
    SALAD

    • 32DT

    WITH GREEN CURRY CHICKEN TANDOORI 

  • GOURMET SALAD

    • 42DT

    AVOCADO, SMOKED DUCK-BREAST FILET, PEARS, RASPBERRY-SHALLOTS VINAIGRETTE

  • NIÇOISE STYLE SALAD

    • 32DT

    ANCHOVIES, TUNA-FISH, OLIVE

  • HEALTHY SALAD

    • 38DT

    AVOCADO, QUINOA, TOMATO,CUCUMBER, RED BEANS, SESAME SEEDS, SHREDDED HARD-BOILED QUAIL EGG

  • BURRATTA

    • 45DT

    RAOSTED TOMATO, PESTO AND GARLIC BREAD